The age-old expression “breakfast is the most essential meal of the day” rings most true when you have some favorites on the menu. And couple […]
Category: Food & Cooking
How to Store Bacon Grease (and Use It in Future Recipes)
Keeping a container of remaining bacon grease on hand to use as cooking oil for vegetables, beans, dressings, and eggs is a time-honored chef’s technique […]
The Right Way to Freeze Bananas
There are few fruits more flexible than bananas. You can blend them in shakes, bake them in fast breads, or use them as a topping […]
Reverse Searing Is the Secret to Cooking Restaurant-Quality Steak at Home
There are seemingly endless ways to prepare meat. When you sear a piece of meat, you prepare it quickly in an extremely hot pan until […]
From Cappuccino to Romaine Lettuce, Learn How Some of Your Favorite Foods Got Their Names
Have you ever stopped to think of the origins of your breakfast? Not in the sense of where you bought the active ingredients, but how […]
What Is a Gratin? Why We Love This French Take on the Casserole
For an easy and affordable method to elevate vegetables, seek to the French, who have actually been giving potatoes, squash, and other produce the royal […]